Posts Tagged ‘Photos’

By Cameron McKirdy

Former Marine Tactical Gypsy has an exclusive Survival Bros blog and new elk jerky recipe for you.  He hunts in Oregon with seven other buddies, and no matter how much they kill, they split the meat evenly so nobody is left out.  This season his hunting party terminated five bulls, producing around 225 pounds of meat each.  He has used the animal for sausage, country fried steaks, and thick jerky strips.  His favorite cut is the back strap, which runs on each side of the spine.  It’s the most tender part, and is amazing in a stew of vegetables and spices.  Simmer that on a low boil for awhile, and you have a man meal sure to satisfy.  Tactical Gypsy also told me he likes to pan sear the meat first, to lock in the juice.

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To produce scrumptious elk jerky he cut slabs 1/4th of an inch thick, because they shrink.  His recipe calls for six or seven pounds of flesh, so he ends up with big nuggets to feast on.  Each hunk is approximately 4″ x 1″ wide.  The marinade calls for 4 1/2 cups of soy sauce, with plenty of Worcestershire depending on personal preference.  Mix in 1 pound of brown sugar, then a 8 oz. bottle of hickory liquid smoke flavoring.  Soak the elk in a bowl, or deep pan, and refrigerate for 12 hours..  After that, use a colander to run off the marinade.  Next, lay out the strips on the dehydrator trays evenly, with bigger pieces going on the bottom.  Sprinkle on coarse black pepper, turn the machine on high, and let her rip.  Check back every few hours, and rotate the racks as needed.  In 12 additional hours you’ll have a stash of jerky to devour, and give out to your friends.  Tactical Gypsy, if you are reading this, please save me a nug or two.  Survival Bros will have more blogs soon.  Check back often.  Likes, shares, and comments are appreciated.

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By Andrew McKirdy

Upcycling is the process of converting waste materials or useless products into new materials or products of better quality or for better environmental value.

This DIY project started when I sat down for a drink at Rock Bottom Brewery in Denver, Colorado. I noticed several old whiskey barrels being used for decoration. I asked my waitress if I could have one, and a few days later the brewmaster and I were loading two freshly used barrels into a borrowed car for transport. They’d been emptied, but I could still hear swishing when I moved them. One had been used for a raspberry saison and the other for an ale. I don’t have a shop, but thankfully a friend let me use his patio to begin work. I decided I wanted to keep one barrel whole and use it as a kitchen table. The other I would cut in half and turn into two side tables. I used a handsaw for accuracy, and finished with a powered skill saw. For the whole barrel, I drilled a small opening in the bottom to drain the remaining contents. I scraped the insides with a chisel, removing any loose wood chips. Then I poured vinegar in the barrels to kill bacteria and prevent future growth. This also helped get rid of the funky raspberry smell.
I sanded, then dusted off both barrels, to prep them for stain. I came back the next day, but the stench of high VOCs (nasty chemicals called volatile organic compounds) reeked. I realized I would need to seal them up. This would stop the smell, and provide an excellent sheen. I found a low VOC polyurethane which worked wonders. Lastly, were the rusty metal hoops, which I wanted black. After those were painted I priced around for the most affordable glass company. I was told I needed a tempered piece of glass which cost twice as much, but is infinitely safer and stronger. Finally the project was complete. I had taken something that was going to be destroyed, and given it new life in my home. I researched the name on the barrel and found out it came from the oldest and smallest distillery in Kentucky, originating in 1797. The Woodford Distillery is in fact a National Historic Landmark. I have a real piece of Americana.
Vintage Oak Barrels

Oak Whiskey Barrels to be upcycled

Produced By Cameron McKirdywonder balsam

If you have leather, try Dr. Martens Wonder Balsam on it.  I had to do a product review on this treatment.  I’ve been using it for years, and restored four pairs of footwear today.  It brought my boots, dress shoes, and UGG slippers back to life.  I will try it on an old leather coat next.  It’s so much fun to apply, I wish I had a crappy leather couch to fix up.  You don’t have to rub much on with the sponge for it to condition, and protect.  It’s a good prep to get out of the way.

Here’s the product description: A unique blend of coconut oil, lanolin and beeswax. These all-natural ingredients clean and protect leather to keep it soft and supple. For use on all leather, except suede types. Use it on all things leather … shoes, handbags, jackets, even furniture. • All-Natural Ingredients of Coconut Oil, Lanoline and Beeswax • Protects Against Water, Liquid and Salt Marks • No Polishing Necessary

Now look at my kicks before and after!

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old dr martens

Dress Boots Waxed

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Survival Bros tested and approved!

Saddle Mt Summit Photo

Ready or not, my chubby puggle Mocha was going hiking with me.  I took the pug/beagle combo to the top.  She made the summit by herself, but it was a struggle.  It was a sweltering 80 plus degrees out.  My poor dog hasn’t been training hard lately.  Her exercise routine consists of going from the couch to food and back.  But Mocha and I have hiked, so I knew the 5-year-old mutt still had it.  I remember the first time I let her off the leash on a trail.  She was running back and forth, up and down it.  The puggle was so excited to be out of the apartment.  I couldn’t contain her.  Once she even fell off a cliff as the bank eroded and I had to quickly swing her up by the leash and collar to save her.  Mocha is much fatter now, but we are working on it.

Mocha The Puggle

When we got to Saddle Mountain State Natural Area her nose was working overtime.  There were lots of people hitting the trail, and camping.  I brought water, and gave the puggle breaks.  I made her sit, and she would lay in the shade when she could.  The hike is 5 miles round trip,  but the elevation change is brutal. It’s 1603 feet to be exact, with the top at 3283 feet. Mainly I was concerned about her paws bleeding.  There is lots of metal fencing on the ground to contain the loose rocks, and I didn’t know if that would bother her.  On the way up I kept Moc on the leash, 1 because there’s cliffs, and 2 because lots of people were coming down the trail with dogs.  I wanted to protect her.  However, on the way down I decided it would be better to let her follow me off leash.  She didn’t want to walk on the trail because the gravel was hurting her.  So she waddled along side the main path, and didn’t hurt anything.  Plus, it was getting late, and we were basically the last down.

Mocha Survival Puggle

On the way we checked out a geocache hidden on a side trail.  I’ve found it before, but I wanted to see all the new stuff inside, and sign the log book again.  Not many people locate it each year.  I traded in a emergency paracord bracelet for a CD with clues to another cache.  I’m getting into geocaching because it’s something fun to do while hiking, or when you’re just out and about.  There’s more than 2 million geocaches planted around the world.  This hobby also forces me to analyze and use maps too.  I filmed Mocha and I checking out what was inside the ammo box this time.

After a few solid hours of hiking, Mocha, my cameraman, and I reached the peak.  We all sat down and took in the majestic views of the North Coast.  You can see the whole coastline, from Seaside well into Washington State.  Poor Mocha was beat.  She was gasping for air, and I was a little worried about her.  We had just enough water left to quench her thirst, but more would have been nice.  Usually there is a spring about halfway up that I feel is safe to drink from.  My dog did lap up the puddle there, but I wasn’t getting on all fours.  In the end, Mocha killed it.  I was so proud of her.  I kept her motivated with words of encouragement, smacking her butt, and tossing turkey jerky in her mouth.  On the way back I told Moc we were going back to the car and home for ice cubes (her fav).  My legs were jello, and Mocha was walking funny, but we accomplished the mission.  Next time we will be even stronger, and smarter about it.  

Cam and MochaMocha knew we were going to the top.  If you want to rock a paracord bracelet for emergency preparedness made by Survival Bros, send $8 to cameronmckirdy@hotmail.com via PayPal.  Thanks and best wishes from us both.

Produced by Cameron McKirdy

I was on a mission today. It was too sunny not to train hard. I got a good sweat going.

It’s Spring Break! My hometown Seaside Oregon was full of life. The bumper cars, and mini golf course were finally open. The smell of freshly dipped corn dogs in the air. But I biked by, and checked out the action on the beach. I didn’t stay long. I was going for speed and distance today.

I did stop for a raw Synergy kombucha, and found a new green one with chunky chia seeds. It was dank. Slightly sweet. It’s full of healthy bacteria and blue-green algae. It’s an energizer. The convenience store also offered free reverse osmosis filtered water. I filled 2 big bottles, and packed them up to the gravel logging roads.

It was a great day, bursting with sun. I rocked out, and flew down the mountain. I had it to myself. I used the Nike+ GPS iPhone app to track my route and progress. I check Google maps a few times to make sure I didn’t take a dead end. A few of the hills were monstrous, and needed to be walked up, but I like mixing up riding with hiking.

With a few water breaks, and stops for a picture, I went 10.7 miles in 1 hour 50 minutes. I figured the loop would take 3 hours. It was a solid training session. I only laid the bike down once trying to muscle over a down tree. I slammed some protein when I rolled out of the woods and got home, just before darkness fell. I wish you were there, but you may have slowed me up. ;^].

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Today I met up with an old friend interested in trading pocket knifes, for my antique wooden chest. I’ve been packing this cool, big box around for years, but felt like swapping it out for smaller items I can potentially trade or sell later.

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I got this ornate chest in Tigard, OR at a St. Vincent De Pauls for $40 or so. I was going to restore it, but liked the rough, vintage look, and couldn’t bring myself to refinish the wood. I never cleaned the tin exterior either. It made a great shoe box for awhile, but I had my eye on a stash of Swiss Army knives my buddy acquired from an estate sale. We are both hustlers, so I felt like meeting to get some deals going.

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I picked these 18 multitools out of my friend’s collection. I will end up putting a few in small emergency caches to be buried. Some will be gifts, and others I will use for odd jobs. A couple have lights built in too. It felt good to trade for items that won’t be a burden to move. I’m always traveling, so bulk is bad. I will do more deals with this contact, and the possibilities are endless with online networking. Don’t miss out. Be social.

Yesterday I saw this amazing buck in Astoria OR. I grabbed the camera, and got right up to him. He walked my way. I thought it was about to go down! I would have won. Still, what a beautiful beast.
– Cameron McKirdy

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Survival Bros had another full weekend. Friends and I journeyed to Cannon Beach, and took the snake-like road to Indian Beach to explore.

The park was nearly empty. I’m use to it being packed with surfers and hikers in the summer. We huffed the path down to the sand, and walked south. The rock formations at Indian Beach are incredible. The tide pools are bursting with life. We found creatures small and large such as barnacles, mussels, starfish, sea anemones, and a dungenous and hermit crab.

Plus, higher on the beach Mac and I identified a patch of medicinal Turkey Tail mushrooms growing on driftwood. He bagged them. Later the shrooms will be ground up, and put in vegetable capsules for preservation. Gotta love free meds. In Chinese medicine they are recognized as yun zhi (云芝). They are known to boost the immune system. We scored two sand dollars as well.

After wandering around Indian, we cruised to Haystack Rock. The tide pool there is famous. I remember visiting in grade school on field trips. We found more of the same sea life here. No sign of One-Eyed Willie, or the Goonies! Beach combing was a blast. The Oregon Coast is legendary.

– Cameron McKirdy

Here’s recent pictures of the flat black Survival Bros mountain bike. Radar can’t see it. Like? I think I will do a high-visibility bicycle next for safety. Nerd alert.

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Old Mongoose includes: light on handlebar, cable lock, rear cargo tail with bungie cords, reflectors, comfortable seat, front disc break, and shocks

Preppers are ready 24/7. That’s why many of us carry the same items everyday. This blog covers essential EDC items that can help tackle daily challenges.

I usually go everywhere with my tactical backpack. It looks like a regular sized black book bag, but it’s loaded with goodies. In it I have: a mace pen, a regular pen, money, my Gerber Rex Applegate folding knife, a small tactical LED flashlight with belt clip, a carabiner with bottle opener, bandana, sunglasses, paracord, small first aid kit, keys, extra clothes including a poncho and rain pants, extra socks, healthy snacks, spring water in an aluminum bottle, a small multi-tool, vitamins, pain reliever, a beanie, wet wipes, tiny compass, iPhone and charger, a good book, and variously colored and textured condoms. I feel ready.

You don’t have to carry a full backpack of course, but you should have some of these items in your pockets at all times. Survival Bros recommends you have some sort of protection on you always, just in case. Many of my bros pack a pistol, and an extra magazine.

A noise maker, like an air horn or whistle would be smart too. And try to carry something that can start a fire, such as a Bic lighter. Also, consider having a water filter handy. I have an Aquamira filter in my pack that attaches to my internal water pouch hose.

If you carry some or all these items regularly, you will be more prepared than most. Thank yourself for learning this info, and pass it on! Peace from my tent.

– Cameron McKirdy
Survival Bros President

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Another extreme Survival Bros EDC example