Archive for the ‘Comedy and Art’ Category

By Cameron McKirdy

I’m so sore. I hiked from Seaside to the Hiker’s Cabins on Tillamook Head. It’s just under four miles, but it took nearly two hours. Then the next morning I hiked back, and walked a few more for good measure.

My 55L backpack weighed at least 40 pounds. And I almost wore 5lb ankle weights too. My Dad tagged along. He had hiking poles, which I tried. They took some of the strain off my legs, and gave me a good arm workout. The trail was nasty. So muddy. Dad said it was the worst time of the year to climb there, which made it the best for me. I wanted a challenge.

We had to climb over a few downed trees, but besides mud, the trail was well kept. It was never ending though. My Dad kept asking if we were there yet, like me on our road trips growing up. He said, “if I was on a treadmill, we would be there already.” Yeah. Working out in a gym is nothing like real life.

There were a couple lookouts over the Pacific Ocean, but it was foggy, and rainy. The canopy from the trees sheltered us some, but I was still soaked. I didn’t take any pictures going there, I knew it was going to be sunny the following day. Once we got to the log cabins, I was on my own. I changed clothes, and got my bed ready.

I used a new sleeping system. I just bought a gortex camo bivy, so that was my outer layer. I also brought my Coleman mummy style sleeping bag rated down to 25 degrees. Then I had a mummy shaped inflatable insulated sleeping pad. It was 2.5 inches thick! Comfortable, but next time I want to use one that’s lower profile, so my face has more clearance. It was a tight fit. I’m a big dude, so sleeping in a bivy bag was a little claustrophobic at first.

I passed out super early. 6PM. I was tired, and just trying to stay warm in my bag. I woke up once, just to say hi to the mice in the bunk above me. They checked out my stuff, left their mark, and bounced. I was stoked in the morning when I popped my head out and saw daylight. I couldn’t wait to hike back to Seaside. The sun was shining, and I could see the end of the ocean.

On the trek back I snapped the pictures you see below. It’s a magical place, eager to be explored. I buried an emergency cache up there, full of food, water purification tablets, matches and more. Maybe someday I will have to flee the city, and retrieve it. On hikes like this you are forced to make decisions. Take the long route around the mud pit, or charge it. I went right through the mess usually. Foolishly I tried to take a shortcut down a slick, rocky hill once. I slipped, and tried to plant my heels in the bank, but couldn’t stop. I slid on my butt, until I snatched a root. No blood. I didn’t take a picture of the slide either, I kept charging.

Four miles later, I made it from the cabins to The Cove in Seaside, OR. I walked through the city, and got some strange looks with my backpack on. That and my backside was covered in mud. I made it home, showered, and passed out. I loved every second of the adventure. It was brutal, but I enjoy training hard. Hike Tillamook Head if you can, it’s part of the majestic Oregon Coast Trail. Now where’s the ice?
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The McKirdy Bros Professionally Eating Ribs

The McKirdy Bros Professionally Eating Ribs

Times are tough, for many people this isn’t the first time they’ve struggled to make ends meet. I’d like to humbly share a time in my life my frugality took a dark but interesting turn. It was 2008 and I was a student at the University of Oregon. My major was international studies and so, in a way I was honing my skills for a life of financial hardship. I was “in between jobs” as they say, and while I had saved enough money to still afford rent, my savings were diminishing fast. Food was expensive. I had contributed to society, paid my taxes for long enough for me to feel less guilty about what I was scheming. I looked to the homeless for inspiration and I found none. “They are doing it all wrong” I said to myself.
 
I had long been a fan of free food so I started brainstorming of all the past places food was a plenty. Buffets. Breakfast buffets. Continental breakfasts. The Holiday Inn Express was closest to my house, so that’s where I first walked in as confidently as possible, to a hotel I’ve never been in before. Oatmeal. Apples. Oranges. Muffins. It was a beautiful display of food not meant for me, which made it even more exciting. I had my backpack on me because my Spanish class was in a half an hour. I ate what I could, and opened my bag to shove a bundle of bananas in. I took an extra muffin for my friend because he was broke like me, and as it turns out I’m very generous with other people’s food. This went on for a while. So long that I started to rank the hotels. Phoenix Inn had apple juice and hot chocolate so I gave it a B+. But breakfast was only one meal out of the suggested 3 a day. I had started noticing official University of Oregon food golf carts zipping around campus. I was lucky enough to have experienced this before at catered public events and so I knew they had the goods. One day in between classes I saw a green cart zip right in front of me and if it were possible I would have jumped right on the back and followed it to wherever it was going, but I had to be more inconspicuous. So, I ran. Calmly. Like I was late for a class across campus. Finally the cart stopped in front of the law building. Taking from future lawyers was alright by me. I wasn’t stealing. I was taking something being offered just not to me. Oh was it delicious. The pasta was seasoned and covered in feta cheese and oil. I was in heaven. The breakfasts and occasional catered meal kept me for only so long. I did some grocery shopping rather often to buy my bulk items of hummus, rice, beans and oats. Cheap nutritious foods. I was at Whole Foods when I noticed a bread man checking the dates of each loaf and then collecting the ones that were about to expire. I striked up a  conversation and he told me that he could give me some just not in the store. He told me to meet him out back. A couple of minutes later he was noticeably more casual with me. He didn’t care about the bread. So I took all that I could. Six loaves of organic whole wheat bread. It only lasted me a few days. 
 
Turns out he gave the rest to the Eugene food pantry, but they always had plenty of bread from other donations besides his company. I looked into the pantry and I qualified. I rode my bike to the pantry, and again only had my backpack. They told me to go outside and they would bring me my food allowance. They rolled out a two level push cart full of canned foods, cold milk and other dairy products including a very cheap pint of chocolate ice cream. I could only carry about a quarter of what I was alloted. I wouldn’t have eaten most of the other stuff any way because it was full of MSG, salt and I knew it would taste awful. 

Eventually I was able to get a job and save up some money so I didn’t have to go to all the trouble, but I had a good run. Without all the ways I found to get free food I am sure I would have started charging groceries on a credit card. I hope I don’t have to do it again, but it is nice to know that sometimes beggars can be choosers if you’re smart enough. I am very thankful for each and every free bite to this day. 

Andrew McKirdy

Andrew Scoring Free Organic Bread

Andrew Scoring Free Organic Bread

This was a wild trip.  My Dad and I had been scouting the river, and planning the ride down the Nehalem river for months.  He read all he could find on the dangers, and decided to try floating from a higher point at Spruce Run.  After pumping the 14 foot cataraft up, we got it loaded on the trailer, and headed south past Cannon Beach on Highway 101.  Our friend Steve tagged along.  He knows the Nehalem well, and has been fishing for Steelhead on it for years.  We used his rig to shuttle us back to the trailer, and drag the raft up a steep bank at Beaver Slide after traveling 13.3 miles.

This journey didn’t go exactly as planned.  We unhooked the raft too soon, and it fell off the trailer when we were backing it up to the water.  After that mishap, we picked it up by hand, and got her wet.  It was a smooth ride at first, but early into the excursion we lost an oar lock.  Thankfully, Pops was wise enough to have an extra on hand.  Without the oar lock, we would have lost an oar and been screwed.  I had a great time chatting with the boys, and relaxing.  We were also trying to locate a lost dog, that had a $2500 reward for information resulting in his rescue.  No luck on that.  We did however see a coyote, fish, and a bald eagle. 

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Hauling the massive raft on the custom trailer

The Nehalem got rougher, and more dangerous as we got lower on the river.  The water was freezing, and we were wet.  I had a wetsuit, booties, and gloves to stay warm.  On a quick stop I used the spring water I collected to make Mountain House spaghetti with my Jetboil Zip camping stove.  Steve and I warmed our hands on the hot bag as the food cooked.  Near the end of our unexpected journey we ran into more trouble.  We got hung up on a boulder, and spun around.  Then at Salmonberry Drop we got blasted by a 7 foot wave, and my camera went out.  You gotta watch the video in 720p HD.  It was a hell of an adventure.  We got out alive, but not without a little suffering.  We won’t be rafting the Nehalem again soon.

Here’s a fun video I made of the first time my Dad and I rafted the lower part of the Nehalem River. 

By Cameron McKirdy

Season’s greetings!  On Christmas Eve my Dad and I hiked from Indian Beach in Ecola State Park to the Hiker’s Camp on Tillamook Head.  We checked out the abandoned World War 2 bunkers, and the viewpoints too.  Pops split, leaving me to spend the night by myself.  In this HD video I show you the trail, my gear, and my fire.  I also cooked up some Goulash thanks to my new flameless cookwear system by Trekmates.  Enjoy the video.  After a two hour nap, I decided to back to Seaside in the dark night.  It was crazy.  I used a glow stick, and my Coast HP14 flashlight to luminate the path.  A recent storm kicked tons of massive trees down.  I had to climb over many, with my 40 pound pack on.  I booked it from the cabins, and got back to Seaside in just over 2 hours, covering 4 gnarly miles of ground.  It was an intense op.  I lost the trail briefly once, slightly rolled an ankle, and nearly slipped down a steep bank.  It was one of the most rewarding, and challenging adventures of my life.  Next, I plan to raft the Nehalem river this weekend.  Thanks for visiting Survival Bros.  I’d appreciate your comments, and likes.  %^).

Indian Beach photo P1000380

Yesterday I saw this amazing buck in Astoria OR. I grabbed the camera, and got right up to him. He walked my way. I thought it was about to go down! I would have won. Still, what a beautiful beast.
– Cameron McKirdy

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A few years ago I gave up my Cadillac. It was a waste of money to operate, and I love being active anyways. This blog is about my use of alternative transportation, while surviving on the Oregon Coast.

Riding my mountain bike has been option #1. It’s way cheaper to use than a car. I’ve had to repair my Mongoose several times, but at least I can do some of the work. It’s not like a computerized vehicle, where I have no chance of fixing it. I’ve saved thousands of dollars by not driving, and haven’t had to get a real job. It’s allowed me to do things like run this blog, and avoid the rat race entirely.

I also love walking. I have rain gear and an umbrella, so I don’t have an excuse to not get outside. If course Oregonians don’t actually use umbrellas, but I know how to. The key for me is being comfortable moving around outdoors. I have a variety of shoes for the job, including boots for mud, sandals for the beach, and light running kicks too. Plus, I make sure to have rain gear on hand, or at least an emergency rain poncho just in case. I walk many miles each week. It keeps me loose, and strong.

This summer I also made a point to hitchhike. I walked along Highway 101 for a few hours before someone finally swooped me. The trick is to find a place where drivers can pull off the road, and staying in that open area. The gentleman that picked me up told me about his days thumbing on the road. He told me to bring toilet paper or I’d be sorry. Hitchhiking isn’t a viable option really. You can’t rely on others like that, especially if your in a hurry. But it was fun trying, and I will get around that way again for the hell if it.

I’ve been riding the bus at least once a week too. It’s great because in December you can donate a can of grub to the food bank for a free pass. Most riders have been taking advantage of that offer, unless they already have a monthly bus pass. You meet all sorts of people on the bus. Some want to borrow my phone, while others feel like talking the entire trip while I listen to music. Still, I like riding the bus. It’s a giant carpool, and less damaging to the environment than if everyone drove a car.

I have said cars are for lazy people. I think that’s true, especially if you never use your own power to get around town. We sit so much as it is anyways. I will own a vehicle again, but there’s no hurry. I’m more free without one. Less is more. Good luck getting to your destination over the holidays. Remember there’s more than one way to get there. I have Rollerblades too. Lol. Peace.
– Cameron McKirdy

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This weekend my buddy Mac and I biked from Astoria to Fort Stevens State Park located along the Oregon Coast. It was dumping rain. Nearly two hours later, we checked into hiker biker camp, and begun another wild Survival Bros adventure.

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Luckily, Mac’s wife Shauna was kind enough to drop our gear off at camp. Riding in with a 50 pound backpacking bag would have been brutal, and unsafe since we had to negotiate the narrow shoulder of the Astoria bridge. Semis were seeing how close they could get to clipping us. Setting up the massive 8 person tent was easy. The only break we got in the weather occurred when we made camp. After our gear was setup, lantern hanged, and sleeping bag unrolled, we tightened up our boots and peddled deeper into the state park.

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Along the path we stopped to identify many mushrooms. The park was exploding with life. Fungi hunting season is far from over. There were huge patches of fresh Amanitas everywhere. One had a bite taken out of it, as we could see teeth marks. Must have been a deer, or a crazy person.

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Over the last few weeks, my pals and I have scoured a good chunk of Fort Stevens. It’s incredible how many types of terrain there are. From Coffenbury Lake, to the dunes near the Pacific Ocean. I finally found King Boletes just south of the jetty, west of the road. I hunted down the biggest King growing under a tree branch, in pine needles. I got video of me cutting it, but the power is out in Astoria now, so I can’t edit the HD footage. Here’s a photo of the big boletes we found. The choice mushroom nuggets are going in an omelette immediately, and spaghetti tonight for dinner.

Due to my phone about to die, and the power being out, I’m uploading this blog now. I will complete the story, and add more pictures and video very soon. Stay safe out there. We are getting blasted with 98 MPH winds right now. Peace.

– Cameron McKirdy

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This is a picture of Seaside, OR taken today! Update: Back to the story. Mac and I spent one night in hiker biker camp. It’s $6 per evening. Fort Stevens actually moved the spot, because where they usually stash the gypsies floods this time of year. When we got into our tent we were soaked. I quickly changed my clothes, then we started making dinner. I busted out a Mountain House lasagna, and boiled the water for it in my Jetboil Zip. After sitting for a good ten minutes in the bag, it was ready to dish out. Mac prepared 8 beef hotdogs on his Coleman stove. The warm grub was much needed. We biked around 15 miles that day.

After mushroom hunting on day one, it poured back at the tent. Luckily the spot we pitched our tent didn’t flood. We didn’t realize how bad of a storm it was until we were in it. Thank God we had shelter. The stoves kept the tent warm for awhile, until we passed out. I was also glad I brought my small windup lantern. It was bright for maybe 25 minutes in between cranks. After that, it cast just enough light to not stumble over our gear and dirty dishes.

On day two in Fort Stevens we ate another Mountain House freeze dried meal for breakfast. I love their blueberry granola with milk. I added freeze dried apples too. We had two more hotdogs each, then set out on our bikes again. This time we went out toward the South Jetty. That’s where we found the King Boletes. I was so amped to find those monster mushrooms. We saw other mushroom pickers out there, and duck hunters too.

We smashed through the brush for a few hours, but the storm kept getting crazier. Mac and I were totally drenched. But the trip was well worth the suffering. We put food on the table, and learned a lot along the way. Foraging is so fun! Supermarkets are for suckers. Our ride swooped us, and we made a clean getaway, and broke camp. You know Survival Bros will be out there again soon. Cheers.

Cameron McKirdy Mushroom Hunting at Fort Stevens State Park

 

 

OMG!  We created a legendary sauce with bacon ends and bits, Hot Jimmy Dean sausage, ground beef, fire roasted tomatoes, tomato paste, Newman’s Own organic tomato sauce, and an egg.  I added red pepper flakes, garlic and onion powder, and freshly ground black pepper.  It doesn’t get any better.  Unless you pick up a loaf of soft, buttery, garlic bread, which we did.  There was no room for a salad on my plate.  This was an EXTREME dinner.  In fact, we made enough for a few extra meals.  Thumb up the HD video montage, and please subscribe to Survival Bros on Youtube.  Thanks for watching.  You’re awesome!

– Cameron McKirdy

http://www.youtube.com/user/survivalbros

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Survival Bros had another full weekend. Friends and I journeyed to Cannon Beach, and took the snake-like road to Indian Beach to explore.

The park was nearly empty. I’m use to it being packed with surfers and hikers in the summer. We huffed the path down to the sand, and walked south. The rock formations at Indian Beach are incredible. The tide pools are bursting with life. We found creatures small and large such as barnacles, mussels, starfish, sea anemones, and a dungenous and hermit crab.

Plus, higher on the beach Mac and I identified a patch of medicinal Turkey Tail mushrooms growing on driftwood. He bagged them. Later the shrooms will be ground up, and put in vegetable capsules for preservation. Gotta love free meds. In Chinese medicine they are recognized as yun zhi (云芝). They are known to boost the immune system. We scored two sand dollars as well.

After wandering around Indian, we cruised to Haystack Rock. The tide pool there is famous. I remember visiting in grade school on field trips. We found more of the same sea life here. No sign of One-Eyed Willie, or the Goonies! Beach combing was a blast. The Oregon Coast is legendary.

– Cameron McKirdy

 We’ve compiled an extreme reading list that is sure to make you more self-sufficient.  These are our favorite books.  Please comment if you have other suggestions.  Turn the page.

The Ultimate Suburban Survivalist Guide – The Smartest Money Moves to Prepare For Any Crisis by Sean Brodrick

How To Survive The End Of The World As We Know It – Tactics, Techniques, And Technologies For Uncertain Times by James Wesley Rawles

Patriots: A Novel of Survival in the Coming Collapse by James Wesley Rawles

Emergency Food Storage & Survival Handbook – Everything You Need to Know to Keep Your Family Safe in a Crisis by Peggy Layton

Animal Farm and 1984 by George Orwell

Brave New World by Aldous Huxley

Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners by Suzanne Ashworth and Kent Whealy

A Comprehensive Guide to Wilderness & Travel Medicine by Eric A. Weiss

The Revolution – A Manifesto by Ron Paul

How to Stay Alive in the Woods: A Complete Guide to Food, Shelter and Self-Preservation Anywhere by Bradford Angier

Mushrooms Demystified by David Arora

Gardening When It Counts: Growing Food in Hard Times by Steve Solomon

When Technology Fails (Revised & Expanded): A Manual for Self-Reliance, Sustainability, and Surviving the Long Emergency by Matthew Stein

Crash Proof 2.0: How to Profit From the Economic Collapse